Ingredients: Durum wheat semolina, free range eggs (2,5-3 eggs per kg of semolina), fresh pasteurised whole milk (170g per kg of semolina), salt max 2% 

Nutrition facts per 100g

• Energy 375kcal - 1588kJ
• Fats 3.2g
• Of which saturates 2.1g
• Carbohydrate 71g
• Of which sugars 2.8g
  
• Fibre 1.9g
• Protein 14.6g
• Salt 0.73g

Store in a cool and dry place

It may contain traces of soy. lupin and mustard