Traditional Greek Petit Beurre biscuits with a delicate sweetness and a light, crispy texture. A timeless favourite, perfect with coffee or tea, enjoyed on their own or used in homemade desserts, biscuit cakes and other sweet treats.

Ingredients: WHEAT flour 73%, sugar, vegetable oil (palm oil), glucose-fructose syrup, skimmed MILK powder, LACTOSE (MILK), MILK proteins, raising agents (ammonium carbonates, sodium carbonates, diphosphates), salt, emulsifier (SOYA lecithin), flavourings.

May contain EGGS, NUTS, PEANUTS, SESAME SEEDS, LUPIN and MUSTARD.

Net weight: 225 g (approximately 32–36 biscuits)

Nutrition information per 100 g:

Energy: 1913 kJ / 455 kcal Fat: 15 g of which saturates: 8.2 g of which monounsaturates: 5.4 g of which polyunsaturates: 1.6 g Carbohydrate: 73 g of which sugars: 19 g Fibre: 2.3 g Protein: 8.4 g Salt: 1.10 g

Storage: Keep in a cool and dry place.

Country of origin: Greece

Manufacturer: E.J. Papadopoulos S.A., Athens, Greece.